Alright, guys, get your crockpot out because I have an amazing crockpot recipe for you. I love using my slow cooker when I am busy or when I feel a little lazy. Most slow cooker recipes require very simple and quick preparation – like this one, just combine all ingredients together and press that “high” [...]
Do you like noodle dishes? I do. Maybe a little too much. If I was forced to choose eat only one kind of food for the rest of my life, I think I’d choose noodles. Really, any kind of noodles. Rice noodles, chow fun noodles, udon noodles, Korean ramen noodles, I can’t even list all [...]
I. love. orzo. I had never tried orzo until a couple of years ago when I found a wonderful parmesan orzo recipe (I should make it soon so I can share it here). Orzo looks like rice but it’s not. It’s actually a kind of pasta noodles. It’s little so it’s great in soups. This [...]
by Sook on October 20, 2011
in Chicken
It’s been almost four years since I moved here to California… I used to go to college in Idaho and one thing that I miss about there is “taco time”. Taco Time has the best Mexican food ever (some might say they do not have Mexican food, but I’m sorry, I don’t really eat a [...]
Japanese food is actually easier to make than you think… Some Japanese dishes are pretty popular in Korea where I grew up… so luckily, I know how to make good Japanese food (only some of them, though), like kare (Japanese curry), udon (Japanese noodles), and tonkatsu (fried pork cutlet), etc. My husband was a missionary [...]
I love Indian spices. And I love chickpeas. So this stew was perfect for me. And it’s a slow cooker recipe. Another reason why it was perfect for me. When you have two kids (or more than zero), it’s hard to find time to cook sometimes – or it’s hard, literally to even cook when [...]
Yakitori is a Japanese style grilled chicken kebobs and they are brushed with deliciously sweet sauce flavored with mirin and sake (rice wine). No marinade required. Like I said in the past, my husband is a great cook. He makes great Japanese food. He lived in Japan for two years as a missionary for our [...]
Chicken fried rice – healthified – less oil, less sodium… more vegetables and wonderful flavors. I have always loved homemade chicken fried rice. Sometimes fried rice can be too oily or too salty… I absolutely hate fried rice that tastes like it was soaked in soy sauce for days. I can’t stand it! I added [...]
My husband is happy because I cook more at home. I kind of stopped cooking when I had my second boy… I’ve having sleeping problems since… and I still am. But it’s getting better… When you don’t sleep, you don’t usually have energy to do anything. Between that and taking care of two little ones, [...]